I can almost smell that crabby patty. MMMMMMMMmmmmmm! I see you got one of the chillies off the plant in the garage. Good use of local crops! Was the chillie nice? I hope so. Was it hot. I hope so! The photos clearly shows the process...from harvesting the ingredients through to eating the finished product. I think the title in special font was a good idea. Remember when we record dollars and cents numbers that the dollar symbol($) go in front of the number and the cents symbol goes behind the number. This was a superb project and I think it proves that you are a very talented cook like your Mother. Keep on cooking!
Get me to the Coast just so I can eat some of this Krabby Patty! Very impressive you cooked this yourself and it looks delectable, I especially love how delicately you diced the chilli haha! What kind of condiments did the burger have? One thing that could help you out with a tall burger is a skewer so you can keep all the ingredients on the bun and it handles a lot easier. Bon appetit!
I have seen quite a few photographs and recounts of children's cooking experiences during lockdown, but I never tire of them because I love to cook, too. I especially liked the way you have included the budget and homegrown produce! Charlie, you are certainly well engaged in learning@home! Keep it up.
Hi Charlie, you're Krabby patty looks soooooooooooooooooooooooooooooooooooo delectable and delicious and amazing!!!!!!!!!!!!!!. You should try the spicy challenge. Next time if you don't like meat then you should make a vegan burger.
I can almost smell that crabby patty. MMMMMMMMmmmmmm! I see you got one of the chillies off the plant in the garage. Good use of local crops! Was the chillie nice? I hope so. Was it hot. I hope so!
ReplyDeleteThe photos clearly shows the process...from harvesting the ingredients through to eating the finished product.
I think the title in special font was a good idea. Remember when we record dollars and cents numbers that the dollar symbol($) go in front of the number and the cents symbol goes behind the number.
This was a superb project and I think it proves that you are a very talented cook like your Mother. Keep on cooking!
Get me to the Coast just so I can eat some of this Krabby Patty! Very impressive you cooked this yourself and it looks delectable, I especially love how delicately you diced the chilli haha! What kind of condiments did the burger have? One thing that could help you out with a tall burger is a skewer so you can keep all the ingredients on the bun and it handles a lot easier. Bon appetit!
ReplyDeleteI have seen quite a few photographs and recounts of children's cooking experiences during lockdown, but I never tire of them because I love to cook, too. I especially liked the way you have included the budget and homegrown produce! Charlie, you are certainly well engaged in learning@home! Keep it up.
ReplyDeleteHi Charlie, you're Krabby patty looks soooooooooooooooooooooooooooooooooooo delectable and delicious and amazing!!!!!!!!!!!!!!. You should try the spicy challenge. Next time if you don't like meat then you should make a vegan burger.
ReplyDelete